Urad Gota Whole | Black Gram Whole Without Skin | Natural Clean Pulses | Ideal for Idli, Dosa Batter & Traditional Recipes | Smooth Texture & Rich Taste | Daily Kitchen Grocery Essential | 500gm

Price: ₹191 - ₹149.00
(as of Apr 27, 2026 18:34:39 UTC – Details)


Urad Gota, also known as whole skinless black gram, is a widely used pulse valued for its smooth texture and versatility in Indian cooking. These whole grains are carefully processed to remove the outer skin while maintaining their natural quality, resulting in clean, uniform, and easy-to-use pulses suitable for everyday kitchen needs. Urad gota is especially popular for preparing traditional dishes such as idli, dosa, and vada, where its smooth grinding properties help create a soft and consistent batter. It is also suitable for preparing dal and other regional recipes, offering flexibility in cooking applications. The grains cook evenly when prepared properly and blend well with other ingredients, enhancing the overall texture and taste of dishes. Known for its ability to form a creamy consistency, urad gota is an essential ingredient in many households. This product is hygienically packed to ensure freshness, cleanliness, and long-lasting usability. Suitable for regular use, it supports a variety of cooking styles and meal preparations. Whether used for fermentation-based recipes or daily cooking, urad gota delivers dependable performance in the kitchen. For best results, soak before use and store in a cool and dry place in an airtight container to maintain freshness, texture, and overall quality for an extended period.
Product Dimensions ‏ : ‎ 15 x 6 x 24 cm; 500 g
Manufacturer ‏ : ‎ aarnobite : bite goodness
ASIN ‏ : ‎ B0GW8LJY4K
Manufacturer ‏ : ‎ aarnobite : bite goodness
Packer ‏ : ‎ aarnobite : bite goodness
Importer ‏ : ‎ aarnobite : bite goodness
Item Weight ‏ : ‎ 500 g
Item Dimensions LxWxH ‏ : ‎ 15 x 6 x 24 Centimeters
Net Quantity ‏ : ‎ 500.0 Grams
Generic Name ‏ : ‎ Grain
Whole urad gota grains processed without skin, offering smooth texture and ideal consistency for batter-based recipes
Cleaned and graded pulses ensure uniform quality and reliable results during grinding and cooking
Suitable for making idli, dosa, vada, and other traditional dishes requiring soft and consistent batter texture
Blends easily during soaking and grinding, helping achieve better fermentation and cooking results
A versatile kitchen ingredient that supports both daily cooking and specialized recipe preparation