Tata Sampann Unpolished Green Moong Dal (Whole), 500gm

Price: ₹120 - ₹80.00
(as of Mar 28, 2026 15:01:12 UTC – Details)


For most Indians, comfort food is always linked to easy-to-cook homemade meals, and what can be more convenient and quick than preparing a hearty dal meal? Essential in every household, Tata Sampann dals are unpolished and do not undergo any artificial polishing with water, oil or leather, thereby retaining their goodness and wholesome character. The 5-step process ensures that Tata Sampann grains are uniform and of premium quality, giving you an all-natural, authentic taste.
A staple in the Indian diet, Green Moong Dal provides nutrients such as Protein. Made of select grains and recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar, Tata Sampann Unpolished Green Moong Dal makes for a delicious meal choice.
So, whenever you are in the mood to cook something easy and delicious, dive into the scrumptious taste of Tata Sampann pulses, and enjoy a lovely meal!
Explore Tata Sampann Pulses range – Toor dal, Chana dal, Moong dal, Moong dal Chilka, Kabuli Chana, Masoor dal, Masoor Small dal, Masoor Whole dal, Kali Masoor dal, Urad dal, Urad Whole dal, Urad Kali, Kala Chana, and Rajma.
Storage Instructions: Store in a cool and dry place. Transfer contents to an airtight container after opening.

Product Dimensions ‏ : ‎ 0.1 x 0.1 x 0.1 cm; 500 g
Manufacturer ‏ : ‎ Tata Sampann
ASIN ‏ : ‎ B077X8MD39
Item model number ‏ : ‎ 8904043926421
Manufacturer ‏ : ‎ Tata Sampann
Item Weight ‏ : ‎ 500 g
Item Dimensions LxWxH ‏ : ‎ 1 x 1 x 1 Millimeters
Net Quantity ‏ : ‎ 500.0 Grams
Generic Name ‏ : ‎ MOONG DAL
Customer Reviews: 4.5 4.5 out of 5 stars (17,179) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Moong dal is consumed mostly as a Summer dal as it is lighter and easier to digest
Our dals have lesser ANFs compared to other dals
The lower ANFs make the dal much lighter than ordinary dals
Tata Sampann Moong Dal is also easier to sprout. Polished : No
Country of Origin: India