White Peas Whole | Safed Matar Premium Quality | Clean & Sorted Pulses | Ideal for Curry, Chaat & Snacks | Natural Taste & Firm Texture | Daily Kitchen Grocery Essential | 500gm

Price: ₹75 - ₹73.00
(as of Apr 26, 2026 04:50:57 UTC – Details)


White peas, also known as safed matar, are a versatile pulse commonly used in Indian cooking for their mild taste and adaptability across various recipes. These whole peas are carefully selected and processed to ensure clean, uniform, and well-sorted grains that are suitable for daily kitchen use. Known for their ability to cook evenly and absorb flavors effectively, white peas are ideal for preparing dishes such as ragda, curry, chaat, and street-style snacks. After proper soaking and cooking, they develop a soft yet slightly firm texture, making them suitable for both gravy-based and dry preparations. Their neutral flavor allows them to blend easily with spices and ingredients, enhancing the overall taste of dishes without overpowering them. This product is hygienically packed to maintain quality, freshness, and usability over time, ensuring a reliable cooking experience. Suitable for regular consumption, white peas support a variety of meal options ranging from simple home-cooked dishes to traditional recipes. They are easy to prepare and can be combined with vegetables, spices, and grains to create satisfying meals. For best results, soak before cooking and store in a cool, dry place in an airtight container to preserve freshness, texture, and long-lasting quality.
Product Dimensions ‏ : ‎ 15 x 6 x 24 cm; 500 g
Manufacturer ‏ : ‎ aarnobite : bite goodness
ASIN ‏ : ‎ B0GW85FWFM
Manufacturer ‏ : ‎ aarnobite : bite goodness
Packer ‏ : ‎ aarnobite : bite goodness
Importer ‏ : ‎ aarnobite : bite goodness
Item Weight ‏ : ‎ 500 g
Item Dimensions LxWxH ‏ : ‎ 15 x 6 x 24 Centimeters
Net Quantity ‏ : ‎ 500.0 Grams
Generic Name ‏ : ‎ Grain
Whole white peas selected for uniform size and structure, helping achieve consistent texture across different cooking methods
Processed for cleanliness and usability, making them suitable for direct use after soaking without extra sorting effort
Commonly used in dishes like ragda, chaat, and curry, supporting both home-style and street-style preparations
Develops a soft yet slightly firm consistency after cooking, making it suitable for both gravy and dry recipes
A practical pantry ingredient that adapts well to different cuisines and everyday meal requirements